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Omelet with ‘Risotto’ of Soy Sprouts & Shiitake
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17 INGREDIENTS • 17 STEPS • 40MINS

Omelet with ‘Risotto’ of Soy Sprouts & Shiitake

5.0
1 rating
This creamy and delicious omelet is filled with a plant-based risotto made from soy sprouts in the place of rice. This recipe is such a fun and creative way to bring more vegetables to the table. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
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Omelet with ‘Risotto’ of Soy Sprouts & Shiitake
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Electrolux Europe
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com
This creamy and delicious omelet is filled with a plant-based risotto made from soy sprouts in the place of rice. This recipe is such a fun and creative way to bring more vegetables to the table. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
40MINS
Total Time
$8.68
Cost Per Serving
Ingredients
Servings
4
us / metric
Risotto
Spring Onion
3 1/3 cups
Spring Onions
Butter
1/3 cup
Butter, softened
Potato Starch
2 tsp
Potato Starch
Chicken Stock
2/3 cup
Chicken Stock
White Wine
1/3 cup
White Wine
Sea Salt
2 pinches
Chili Powder
1 pinch
Chili Powder
or Cayenne Pepper
Omelet
Egg
10
Cream
3.5 oz
Cream
Olive Oil
as needed
Garnish
Fresh Chives
1 bunch
Almond Meal
10 tsp
Almond Meal
Arugula
5 pieces
Nutrition Per Serving
VIEW ALL
Calories
623
Fat
47.2 g
Protein
31.4 g
Carbs
20.1 g
Add to plan
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Omelet with ‘Risotto’ of Soy Sprouts & Shiitake
Save
author_avatar
Electrolux Europe
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com

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Cooking Instructions
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Tags
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Breakfast
Brunch
Shellfish-Free
Mushrooms
Vegetables
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