Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Curried spiced chicken simmered in a sauce of mango and coconut, served over a bed of rice with toasted cashews and garnished with 10-minute crunchy kale chips.
46MINS
$3.57
Ingredients
Servings
4
Chicken Curry
as needed
1/2 cup
1/2 cup
2 cloves
1 in
1 Tbsp
1 tsp
Ground Cumin
1 tsp
Ground Coriander
1 tsp
Garlic Salt, divided
1/2 tsp
1/4 tsp
Ground Cinnamon
1 pinch
Crushed Red Pepper Flakes
1 cup
1 can
(13 fl oz)
(13 fl oz)
Unsweetened Coconut Milk
Rice
2 cups
Long Grain White Rice
1 bunch
Scallion, thinly sliced
white part only, 3 scallions per 4 servings
1/4 cup
Cashew Nuts, toasted
Kale Chips
4 cups
1/2 Tbsp
1/2 tsp
Garlic Salt
1 pinch
Crushed Red Pepper Flakes
Nutrition Per Serving
VIEW ALL
Calories
543
Fat
12.2 g
Protein
26.7 g
Carbs
82.0 g
Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com