I first heard of fried green tomatoes as a child when the namesake movie, 'Fried Green Tomatoes' came out. Served with Sriracha Aioli, these crispy delights are sure to please!
I first heard of fried green tomatoes as a child when the namesake movie, 'Fried Green Tomatoes' came out. Served with Sriracha Aioli, these crispy delights are sure to please!
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Nutrition Per Serving
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CALORIES
1031
FAT
52.1 g
PROTEIN
19.8 g
CARBS
121.2 g
Cooking Instructions
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Step 1
Preheat oven to 200 degrees F (95 degrees C). Mince the Garlic (2 cloves).
Step 2
To make the sriracha sauce aioli; in a small bowl add the Mayonnaise (1/2 cup), minced garlic, Kosher Salt (1 Tbsp), Cayenne Pepper (1 pinch), and Sriracha (1 tsp) sauce. Stir well to combine. Refrigerate until serving.
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