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RECIPE
14 INGREDIENTS 9 STEPS 35min

Fried Green Tomatoes

4.5
2 Ratings
I first heard of fried green tomatoes as a child when the namesake movie, 'Fried Green Tomatoes' came out. Served with Sriracha Aioli, these crispy delights are sure to please!
Fried Green Tomatoes Recipe | SideChef
I first heard of fried green tomatoes as a child when the namesake movie, 'Fried Green Tomatoes' came out. Served with Sriracha Aioli, these crispy delights are sure to please!
Photographer who discovered her love of food while living in Italy. Creates accessible recipes that blend flavors, origins, & culinary styles.
http://www.hapanom.com
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Photographer who discovered her love of food while living in Italy. Creates accessible recipes that blend flavors, origins, & culinary styles.
http://www.hapanom.com
35min
Total Time
$3.48
Cost Per Serving

Ingredients

Servings
2
US / METRIC
4
Large Unripe Tomatoes
1 cup
Cornmeal
1 cup
Panko Breadcrumbs
1 Tbsp
Cajun Seasoning
1 cup
Buttermilk
as needed
Vegetable Oil
1/2 cup
Mayonnaise
2 cloves
Garlic , minced
1 pinch
Cayenne Pepper
to taste
Save Time,
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1043
FAT
52.1 g
PROTEIN
20.1 g
CARBS
123.7 g

Cooking Instructions

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Step 1
Preheat oven to 200 degrees F (95 degrees C). Mince the Garlic (2 cloves) .
Step 2
To make the sriracha sauce aioli; in a small bowl add the Mayonnaise (1/2 cup) , minced garlic, Kosher Salt (1 Tbsp) , Cayenne Pepper (1 pinch) , and Sriracha (1 tsp) sauce. Stir well to combine. Refrigerate until serving.

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Nutrition Per Serving
Calories
1043
% Daily Value*
Fat
52.1 g
67%
Saturated Fat
9.8 g
49%
Trans Fat
0.0 g
--
Cholesterol
35.3 mg
12%
Carbohydrates
123.7 g
45%
Fiber
8.0 g
29%
Sugars
10.8 g
--
Protein
20.1 g
40%
Sodium
5153.4 mg
224%
Vitamin D
1.6 µg
8%
Calcium
256.9 mg
20%
Iron
6.0 mg
33%
Potassium
700.8 mg
15%
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