![author_avatar](https://www.sidechef.com/profile/7cc66170-f41d-48e4-93b2-1eece7890349.jpg?d=96x96)
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
One-pot orzo with mushrooms and spinach is comforting, effortless, and most importantly, delicious. This is an immensely satisfying one-pot meal, using simple ingredients and easy to cook, it’s ready to eat in less than 20 minutes!
25MINS
Total Time
$3.49
Cost Per Serving
Ingredients
Servings
2
us / metric
![Orzo Pasta](https://www.sidechef.com/ingredient/bc46630e-40b4-4a80-9cff-a2740127e71b.jpeg?d=96x96)
1 cup
Orzo Pasta
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
5 cups
Fresh Baby Spinach
![Vegetable Broth Powder](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 tsp
Vegetable Broth Powder
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 2/3 cups
Water
boiling
Nutrition Per Serving
VIEW ALL
Calories
396
Fat
12.1 g
Protein
14.6 g
Carbs
59.1 g