Cooking Instructions
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Step 1
Preheat oven to 325 degrees F (160 degrees C). Grease an 8×8-inch pan.
Step 2
Whisk
All-Purpose Flour (3/4 cup)
,
Cornmeal (2/3 cup)
,
Baking Powder (1 tsp)
and
Salt (1/2 tsp)
.
Step 3
Beat
Butter (1/3 cup)
and
Granulated Sugar (1/2 cup)
until fluffy. Add
Eggs (2)
, one at a time until well combined. Add
Vanilla Extract (1 tsp)
.
Step 4
Add flour in 3 batches alternating with
Milk (2/3 cup)
in 2 batches. Spread into prepared pan.
Step 5
Dot with
Fresh Blueberries (1 cup)
and sprinkle
Granulated Sugar (2 Tbsp)
over top. Bake for 50 minutes until golden and beautiful.
Step 6
Let cool slightly on a wire rack before slicing and serving.
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