This recipe has some sweetness from the raspberry spread, creaminess from the greek yogurt, and the bright tartness from the apple cider vinegar. This combo works on any salad but we made a spinach salad complete with hard-boiled eggs and bacon.

Just Jan's
I'm Jan, creator of Just Jan's spreads. All my recipes use my natural spreads.
https://www.justjans.com/
10MINS
Total Time
$5.44
Cost Per Serving
Ingredients
Servings
2
us / metric
Raspberry Poppy Seed Dressing

2 Tbsp
Grapeseed Oil
or other Vegetable Oil

1 Tbsp
Plain Greek Yogurt

2 Tbsp
Just Jan’s® Seedless Raspberry Spread
or your favorite Raspberry Jam

1/4 tsp
Dry Mustard
Spinach Salad

2 cups
Spinach Leaves

to taste
Goat Cheese, crumbled
Nutrition Per Serving
Calories
296
Fat
21.2 g
Protein
9.2 g
Carbs
17.7 g