Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes. A simple, healthy meal prepared in only 30 minutes.
30MINS
Total Time
$2.45
Cost Per Serving
Ingredients
Servings
4
us / metric
as needed
Freshly Ground Black Pepper, ground
as needed
Crushed Red Pepper Flakes
8 oz
Pappardelle Pasta
Nutrition Per Serving
Calories
461
Fat
13.4 g
Protein
36.6 g
Carbs
49.9 g
