![author_avatar](https://www.sidechef.com/profile/132b43bc-f85f-4a73-a5fc-81bdb2b70fc5.png?d=96x96)
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes. A simple, healthy meal prepared in only 30 minutes.
30MINS
Total Time
$2.45
Cost Per Serving
Ingredients
Servings
4
us / metric
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
as needed
Freshly Ground Black Pepper, ground
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
![Pappardelle Pasta](https://www.sidechef.com/ingredient/b77a47da-9dd4-49b5-9dcb-aa9a5c651216.jpg?d=96x96)
8 oz
Pappardelle Pasta
Nutrition Per Serving
VIEW ALL
Calories
461
Fat
13.4 g
Protein
36.6 g
Carbs
49.9 g