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16 INGREDIENTS3 STEPS30min

Coleslaw with Greek Yogurt

Healthy coleslaw recipe made with a homemade nonfat Greek yogurt dressing. A nutritious side dish for those warm summer days!
Coleslaw with Greek Yogurt Recipe | SideChef
Healthy coleslaw recipe made with a homemade nonfat Greek yogurt dressing. A nutritious side dish for those warm summer days!
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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Fulfilled by
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
30min
Total Time
$1.24
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6

Coleslaw

1 cup
Thinly Sliced  Red Cabbage
1 cup
Thinly Sliced  Green Cabbage
1 cup
Thinly Sliced  Red Bell Peppers
1/2 cup
Shredded  Carrots
1 ear
cooked and kernels removed
or 1 cup Canned Corn Kernels
1
Mango , peeled, sliced
1
Avocado , thinly sliced
8
Fresh Mint Leaves , thinly sliced
1
Lemon , zested

Dressing

3 Tbsp
Whole Grain Mustard
or Dijon Mustard
1
Lime , zested, juiced
1 1/2 tsp of juice needed
1 Tbsp
1/8 tsp
Chili Peppers
plus more to taste
to taste
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Nutrition Per Serving

VIEW ALL
CALORIES
429
FAT
8.7 g
PROTEIN
12.0 g
CARBS
79.5 g

Cooking Instructions

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Nutrition Per Serving
Calories
429
% Daily Value*
Fat
8.7 g
11%
Saturated Fat
1.2 g
6%
Trans Fat
0.0 g
--
Cholesterol
1.2 mg
0%
Carbohydrates
79.5 g
29%
Fiber
10.5 g
38%
Sugars
11.8 g
--
Protein
12.0 g
24%
Sodium
181.6 mg
8%
Vitamin D
--
--
Calcium
61.1 mg
5%
Iron
2.9 mg
16%
Potassium
644.7 mg
14%
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