Name: Salmon Burgers with Lemon Dill Sauce
Total time: PT3300.0S
Yield: 4
Ingredients: 20 ounce Salmon Fillet; 2 tablespoon Dijon Mustard; 5 tablespoon Shallot; 1 tablespoon Capers; 4 tablespoon Fresh Dill; 1/2 teaspoon Salt; 1/2 teaspoon Ground Black Pepper; 1/2 cup Breadcrumbs; 1/4 cup Mayonnaise; 2 tablespoon Yellow Mustard; 1 Lemon; 1/4 teaspoon Cayenne Pepper; 2 teaspoon Shallot; 2 teaspoon Fresh Basil; 4 Hamburger Bun; 1 Avocado; 4 slice Tomato; to taste Red Onion; 4 Lettuce Leaf

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Salmon Burgers with Lemon Dill Sauce

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Salmon burgers with homemade lemon dill sauce takes the seafood sandwich to the next level. Healthy protein grilled to perfection and topped with lettuce, tomato, onions, and avocado.