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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
A roasted lemon and herb chicken recipe for tender and juicy meat with crispy skin! The tomatoes and lemon add an incredible brightness and additional flavor to the dish.
3HRS 45MINS
Total Time
$2.57
Cost Per Serving
Ingredients
Servings
4
us / metric
![Cherry Tomato](https://www.sidechef.com/ingredient/d7abbd37-437d-43d5-899d-98e27a300bfe.jpeg?d=96x96)
1 1/2 cups
Cherry Tomatoes
Nutrition Per Serving
VIEW ALL
Calories
615
Fat
35.8 g
Protein
35.5 g
Carbs
41.1 g