![author_avatar](https://www.sidechef.com/profile/7cc66170-f41d-48e4-93b2-1eece7890349.jpg?d=96x96)
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
Donburi is a typical Japanese comfort meal, steamed rice topped with tofu, cooked vegetables, meat, or seafood and served with crunchy salad on the side. This dish is a delicious, simple, meat-free version with mixed mushroom donburi.
15MINS
Total Time
$1.68
Cost Per Serving
Ingredients
Servings
2
us / metric
Mixed mushrooms
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
1 1/2 cups
Mushrooms, sliced
I used a mix of oyster, chestnut, shiitake, and shimeji brown mushrooms
Rice
![Spring Onion](https://www.sidechef.com/ingredient/8443b139-1e5d-414f-86a6-eefea8707222.jpeg?d=96x96)
1/2
Spring Onion, finely chopped
Nutrition Per Serving
VIEW ALL
Calories
336
Fat
6.6 g
Protein
11.8 g
Carbs
58.7 g