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10 INGREDIENTS •23 STEPS •52min

Stuffed Baby Cabbage with Persillade Sauce

Almost always in-season, cabbage is a tasty and vitamin-rich addition to any plant-based diet. Stuffed with even more fresh and sweet vegetables, this recipe is the healthy and filling feast you need. If your AEG Steam oven is connected, use step-by-step mode to send commands automatically.
Stuffed Baby Cabbage with Persillade Sauce Recipe | SideChef
Almost always in-season, cabbage is a tasty and vitamin-rich addition to any plant-based diet. Stuffed with even more fresh and sweet vegetables, this recipe is the healthy and filling feast you need. If your AEG Steam oven is connected, use step-by-step mode to send commands automatically.
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AEG
AEG are premium appliances designed to challenge the expected.
https://www.aeg.com/
52min
Total Time
45min
Active Time
$2.77
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1
Medium Savoy Cabbage
12
Cherry Tomatoes
up to 16

Filling

1
Carrot
1
Zucchini
2
Large Parsnips
or 4 small parsnips
to taste
Salt
to taste
Ground Black Pepper

Parsley Garlic Sauce

3 1/3 cups
Fresh Parsley
5 cloves
Garlic
3/4 cup
Olive Oil
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Nutrition Per Serving

VIEW ALL
CALORIES
537
FAT
46.2 g
PROTEIN
6.7 g
CARBS
29.7 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
537
% Daily Value*
Fat
46.2 g
59%
Saturated Fat
6.4 g
32%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
29.7 g
11%
Fiber
11.2 g
40%
Sugars
11.2 g
--
Protein
6.7 g
13%
Sodium
112.4 mg
5%
Vitamin D
--
--
Calcium
131.7 mg
10%
Iron
2.3 mg
13%
Potassium
893.6 mg
19%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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