These filling and familiar tamales use the whole corn, from husk to cob, to bring this meatless comfort food to life. Vibrant, delicious, and just spicy enough this healthy recipe is sure to be a family favorite. If your AEG Steam oven is connected, use step-by-step mode to send commands automatically.
2HRS 12MINS
Total Time
$4.90
Cost Per Serving
Ingredients
Servings
4
us / metric
Filling
![Dry Black Beans](https://www.sidechef.com/ingredient/a9657cb4-58bc-4171-a4c3-8705db0a846c.jpeg?d=96x96)
4 Tbsp
Dry Black Beans
![Green Chili Pepper](https://www.sidechef.com/ingredient/be512ca5-496a-4d0f-9eff-4411338af19d.jpeg?d=96x96)
1
Green Chili Pepper
![Ground Cumin](https://www.sidechef.com/ingredient/d674cdc4-1bfc-453c-b67f-749b16b3f498.jpeg?d=96x96)
1 pinch
Ground Cumin
Jalapeño Tomato Salsa
![Green Chili Pepper](https://www.sidechef.com/ingredient/be512ca5-496a-4d0f-9eff-4411338af19d.jpeg?d=96x96)
1
Green Chili Pepper
Nutrition Per Serving
VIEW ALL
Calories
631
Fat
21.9 g
Protein
16.7 g
Carbs
99.2 g