Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
12 INGREDIENTS 10 STEPS 33min

Vegan Scallops and Garlic Butter Sauce

This bite-sized appetizer has a delicate texture similar to a sea scallop and when marinated, they take on a full flavor that welcomes a fresh lemon sauce. Just prepare them ahead of time, sear them, heat up the lemon garlic sauce, and plate them beautifully for a glamourous appetizer or serve with pasta.
Vegan Scallops and Garlic Butter Sauce Recipe | SideChef
This bite-sized appetizer has a delicate texture similar to a sea scallop and when marinated, they take on a full flavor that welcomes a fresh lemon sauce. Just prepare them ahead of time, sear them, heat up the lemon garlic sauce, and plate them beautifully for a glamourous appetizer or serve with pasta.
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
33min
Total Time
$0.81
Cost Per Serving

Ingredients

Servings
2
US / METRIC

Marinade

6
Large King Oyster Mushrooms
1 cup
Hot Vegetable Broth
1 tsp
Kelp Granules
up to 1 1/2 tsp for 2-4 servings
or Seaweed or Nori
1 Tbsp
or Gluten-free Tamari

Lemon Butter Sauce

3 Tbsp
or Olive Oil or Dairy-free Margerine
2 cloves
Garlic , minced
1
Lemon , juiced
2 Tbsp
to taste
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
197
FAT
17.4 g
PROTEIN
3.8 g
CARBS
7.5 g

Author's Notes

Yields 2-4 servings.

It is recommended to marinate the sliced mushrooms in a container overnight. It allows the scallops to absorb all the flavors. If you don’t want them too flavorful, you can marinate them for a minimum of 1 hour.

Cooking Instructions

HIDE IMAGES
Step 1
With a vegetable brush, remove any dirt or debris from King Oyster Mushrooms (6) and slice off the woody ends and mushrooms caps.
Step 2
Slice the stems into 1-inch (2.5 cm) thick pieces.

Rate & Review

Tap to Rate:
title
description
102 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Shopping List VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
197
% Daily Value*
Fat
17.4 g
22%
Saturated Fat
4.0 g
20%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
7.5 g
3%
Fiber
1.6 g
6%
Sugars
6.5 g
--
Protein
3.8 g
8%
Sodium
1740.8 mg
76%
Vitamin D
--
--
Calcium
37.9 mg
3%
Iron
0.8 mg
4%
Potassium
57.5 mg
1%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from