One Pot Chef Show
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This Slow Cooker version of Chicken Teriyaki with Vegetables takes all the fuss of cooking the modern classic dish! Cooked all in one pot, it’s as simple as adding chicken pieces to the pot, pouring over the home made teriyaki marinade then switching on the pot. Add in some vegetables and the meal is complete. Simple enough to make on busy weeknights, but tasty enough for feeding a crowd, this one is guaranteed to become a new go-to recipe at your house - give it a try today!
4HRS 30MINS
$2.70
Ingredients
Servings
4
1/2 cup
1/2 cup
1
Small Onion, chopped
2 tsp
Fresh Ginger, minced
2 cloves
Garlic, minced
4 Tbsp
to taste
Freshly Ground Black Pepper
1/2 cup
Water
2 Tbsp
1 head
1
1
Nutrition Per Serving
VIEW ALL
Calories
528
Fat
10.8 g
Protein
55.4 g
Carbs
51.2 g