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SideChef
Recipes
Sticky Orange Cauliflower

15 INGREDIENTS • 11 STEPS • 30MINS

Sticky Orange Cauliflower

Recipe

4.5

4 ratings
Think cauliflower is boring? Dress it up in a quick panko coating and sticky Asian-style sauce and I promise your mind will be changed! I give to you, Sticky Orange Cauliflower!
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Think cauliflower is boring? Dress it up in a quick panko coating and sticky Asian-style sauce and I promise your mind will be changed! I give to you, Sticky Orange Cauliflower!
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

30MINS

Total Time

$4.16

Cost Per Serving

Ingredients

Servings
2
us / metric
Cauliflower
1/2 head
Salt
1/4 tsp
Sesame Oil
1 Tbsp
Sesame Oil
Garlic
2 cloves
Garlic, minced
Fresh Ginger
1 Tbsp
Fresh Ginger, freshly grated
Orange
3
Oranges, juiced
2 Tbsp of zest and 2/3 cup of juice needed
Honey
4 Tbsp
Soy Sauce
2 Tbsp
Water
2 Tbsp
Cold Water

Nutrition Per Serving

VIEW ALL
Calories
645
Fat
14.7 g
Protein
19.8 g
Carbs
114.3 g
Love This Recipe?
Add to plan
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Sticky Orange Cauliflower
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

Cooking Instructions

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step 1
Preheat oven to 400 degrees F (200 degrees C).
step 2
Cut Cauliflower (1/2 head) into bite-sized florets.

Tags

Appetizers
Dairy-Free
American
Lunch
Healthy
Shellfish-Free
Dinner
Chinese
Vegetarian
Quick & Easy
Side Dish
Vegetables
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