An easy and super delicious recipe for Sailor-Style Mussels or Moules Marinieres made with rich and creamy sauce. You can enjoy mussels all year round, and it's an affordable meal to prepare at home, with fresh and low-cost ingredients. Bring the taste of France to your dinner table!
Electrolux APAC
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45MINS
Total Time
$8.36
Cost Per Serving
Ingredients
Servings
2
us / metric
4.4 lb
Fresh Mussels
cleaned, remove beard and barnacles
4
Shallots, finely chopped
2/3 cup
White Wine
1 3/4 cups
Cream
2 cups
Vegetable Stock
1
Small Red Chili Pepper, sliced
for garnish
to taste
Freshly Ground Black Pepper
to season
Nutrition Per Serving
Calories
1951
Fat
124.4 g
Protein
128.0 g
Carbs
62.1 g