Vegetable Zoodles (Spiralized Veggie Noodles)

Vegetable Zoodles (Spiralized Veggie Noodles) is the tasty new food sensation that is getting people to eat more vegetables than ever before!

Total Time

15min

5.0

3 Ratings

Author: One Pot Chef Show

Servings:

Ingredients

•

Carrots

•

Zucchini

•

Avocados

•

Lemon , juiced, freshly squeezed

•

1 Tbsp

Ground Coriander

•

1 tsp

Ground Cumin

or Any other type of Ground Cumin

•

as needed

Ground Turmeric

•

to taste

Salt

•

to taste

Ground Black Pepper

•

4 Tbsp

Olive Oil

Cooking Instructions

Use a spiralizer to spiralize the Carrots (3) and the Zucchini (3) into separate bowls.

Scoop out the Avocados (2) into a mixer. Add Olive Oil (4 Tbsp) , Freshly Squeezed Lemon (1) , Ground Cumin (1 tsp) , Ground Turmeric (as needed) , Salt (to taste) , and Ground Black Pepper (to taste) . Use the mixer to create the sauce.

Pour some oil into a frying pan and add Ground Cumin (as needed) . Put in the spiralized carrots and cook them while stirring until they start to soften.

Add in the spiralized zucchini. Toss the mix lightly until everything is combined and the noodles are nice and tender. Then put the mix into a colander to drain for a few minutes.

Add in the sauce, and mix it together with the vegetables. Season with Ground Coriander (1 Tbsp) .

Nutrition Per Serving

CALORIES

312

FAT

27.2 g

PROTEIN

4.1 g

CARBS

18.4 g