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RECIPE
10 INGREDIENTS3 STEPS4HR 10MIN

Slow Cooked Beef Curry

4.0
3 Ratings

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Slow Cooked Beef Curry is an amazingly simple dish designed for the slow cooker / crock pot. Beef steak is chopped into small chunks and dredged in flour and curry powder. Onions, Raisins and Apple are added to the pot to create a delicious, filling, mild curry that the whole family will love - Give it a go!
4HR 10MIN
Total Time

OnePotChef

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Ingredients

US / METRIC
Servings:
4
Serves 4
2.2 lb
Beef , chopped
1 Tbsp
Curry Powder
1 cup
Sultanas
or Raisins
2
Onions , chopped, peeled
2
Green Apples , chopped, cored
2 cloves
Garlic , crushed
1 1/2 cups
Beef Stock
to taste
Salt and Pepper
to taste
White Rice , cooked

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Nutrition Per Serving

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CALORIES
594
FAT
15.5 g
PROTEIN
56.3 g
CARBS
58.1 g

Cooking Instructions

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Step 1
To the slow cooker, add Beef (1 kilogram), All-Purpose Flour (1/2 cup), and Curry Powder (1 tablespoon). Stir together. Add Garlic (2 clove), Sultanas (1 cup), Onion (2), Green Apple (2),
Step 2
Add Beef Stock (1 1/2 cup), Salt and Pepper (to taste), and stir. Cook for 4-6 hours.
Step 3
Serve with White Rice (to taste) and enjoy!

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Nutrition Per Serving
Calories
594
% Daily Value*
Fat
15.5 g
20%
Saturated Fat
6.5 g
32%
Trans Fat
0.7 g
--
Cholesterol
174.3 mg
58%
Carbohydrates
58.1 g
21%
Fiber
5.1 g
18%
Sugars
19.8 g
--
Protein
56.3 g
113%
Sodium
439.0 mg
19%
Vitamin D
0.2 µg
1%
Calcium
101.3 mg
8%
Iron
7.6 mg
42%
Potassium
1048.0 mg
22%
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