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RECIPE
13 INGREDIENTS9 STEPS30min

Spicy Chicken Quesadillas with Corn, Black Beans, and Caramelized Onions

4.2
13 Ratings
Community Pick
These quesadillas are an absolute delight. Juicy grilled chicken breast, sweet corn, caramelized red onions, scallions, and lots of melted pepper jack cheese between crisped multigrain tortillas create a festive, foolproof combo that’s fun for all ages.
Spicy Chicken Quesadillas with Corn, Black Beans, and Caramelized Onions Recipe | SideChef
These quesadillas are an absolute delight. Juicy grilled chicken breast, sweet corn, caramelized red onions, scallions, and lots of melted pepper jack cheese between crisped multigrain tortillas create a festive, foolproof combo that’s fun for all ages.
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Domesticate Me
Serena makes cooking and entertaining accessible and fun, regardless of your kitchen setup/culinary experience.
http://domesticate-me.com
30min
Total Time
$4.12
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
1 Tbsp
Extra-Virgin Olive Oil
1
Small  Red Onion , thinly sliced
to taste
to taste
Ground White Pepper
1 ear
1
or 2 Thin-sliced Chicken Cutlets
2 cups
Pepper Jack Cheese , grated
1/2 cup
Canned Black Beans , rinsed, drained
2
Scallions , thinly sliced
to taste
Salsa
(optional)
to taste
Guacamole
(optional)
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Nutrition Per Serving

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CALORIES
1614
FAT
58.5 g
PROTEIN
66.9 g
CARBS
211.9 g

Cooking Instructions

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Step 1
Remove the kernels from the Corn (1 ear) .
Step 2
Heat Extra-Virgin Olive Oil (1 Tbsp) in a medium saucepan over medium heat. When hot, add the Red Onion (1) and a pinch of Kosher Salt (to taste) and Ground White Pepper (to taste) . Cook for about 10 minutes, stirring regularly.
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Nutrition Per Serving
Calories
1614
% Daily Value*
Fat
58.5 g
75%
Saturated Fat
27.1 g
136%
Trans Fat
0.0 g
--
Cholesterol
105.2 mg
35%
Carbohydrates
211.9 g
77%
Fiber
30.2 g
108%
Sugars
6.9 g
--
Protein
66.9 g
134%
Sodium
1448.0 mg
63%
Vitamin D
--
--
Calcium
750.7 mg
58%
Iron
9.8 mg
54%
Potassium
933.7 mg
20%
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