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RECIPE
12 INGREDIENTS8 STEPS30min

Baked Zucchini Fries

4.5
2 Ratings
These Baked Zucchini Fries are a deliciously healthy alternative to your usual fries! They have a crispy panko and parmesan breading and become even more addictive with a yogurt and gorgonzola dipping sauce.
Baked Zucchini Fries Recipe | SideChef
These Baked Zucchini Fries are a deliciously healthy alternative to your usual fries! They have a crispy panko and parmesan breading and become even more addictive with a yogurt and gorgonzola dipping sauce.
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Fulfilled by
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
30min
Total Time
$2.20
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
2
Medium  Zucchini
1 cup
Panko Breadcrumbs
1/2 tsp
2
Large Eggs , whisked
1/2 cup
Plain Greek Yogurt
1/4 cup
Gorgonzola Cheese
1/4 cup
Light Mayonnaise
2 Tbsp
Fresh Chives , chopped
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Nutrition Per Serving

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CALORIES
320
FAT
16.0 g
PROTEIN
16.1 g
CARBS
26.1 g

Cooking Instructions

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Step 1
Preheat oven to 425 degrees F (220 degrees C).
Step 2
Cut Zucchini (2) in half lengthwise, then slice into roughly ½ inch wide by 4 inch long fries (no need to peel them).
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Nutrition Per Serving
Calories
320
% Daily Value*
Fat
16.0 g
21%
Saturated Fat
6.3 g
32%
Trans Fat
0.0 g
--
Cholesterol
131.8 mg
44%
Carbohydrates
26.1 g
9%
Fiber
1.9 g
7%
Sugars
6.3 g
--
Protein
16.1 g
32%
Sodium
747.5 mg
32%
Vitamin D
0.0 µg
0%
Calcium
245.0 mg
19%
Iron
1.5 mg
8%
Potassium
333.9 mg
7%
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