Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Cut the
Skinless Chicken Breasts (1 lb)
breast into about 1-inch long strips.
Step 3
In a medium bowl, add chicken,
Red Bell Pepper (1)
,
Yellow Bell Pepper (1)
,
Red Onion (1)
,
Vegetable Oil (1 Tbsp)
,
Fajita Seasoning (3 Tbsp)
,
Salt (1/2 tsp)
, and
Ground Black Pepper (1/4 tsp)
. Then use a tong to mix everything together until well combined.
Step 4
Place on the tray. Bake for about 10 minutes.
Step 5
Optional garnish with
Fresh Cilantro (2 Tbsp)
. Serve with
Flour Tortillas (8)
and
Lime Wedge (1)
.
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGS5-Ingredient Sweet Potato Salad
Iced Raspberry Spritz
Chili-Lime Blueberry Granita
Classic Mimosa
Sheet Pan Gnocchi with Chicken Sausage and Peppers
DIY Ghee
20-Minute Korean Beef Bowl
Kung Pow Pork Belly Buns with Green Mango
Pork Burgers with Spicy Mayo
Mexican Rice
Stuffed Crust Margherita Pizza
Emmental & Caramelized Onion Grilled Cheese
Beer Braised Pork Feet
Peppermint Hot Cocoa Jars
Jalapeño Lime Dip and Sauce
Homemade Rice Flour
Recommended Recipes
{{name}}