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13 INGREDIENTS •13 STEPS •35min

Classic White Cupcakes

This is the perfect no-fail classic white cupcake recipe. Make regular or mini cupcakes and frost/decorate to fit the occasion!

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Pip & Ebby

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Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!

http://www.pipandebby.com/

35min

Total Time

$1.34

Cost Per Serving

Ingredients

Servings

US / METRIC

2 cups

All-Purpose Flour

Cupcakes

3/4 cup

Salted Butter , softened

1 cup

Granulated Sugar

Eggs , separated

egg whites only

1 tsp

Almond Extract

1 Tbsp

Baking Powder

1/2 tsp

Salt

2/3 cup

Buttermilk , room temperature

to taste

Sprinkles

for topping

(optional)

Vanilla Buttercream Frosting

1 cup

Butter , softened

5 cups

Powdered Confectioners Sugar

2 Tbsp

Milk

1/2 Tbsp

Vanilla Extract

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Nutrition Per Serving

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CALORIES

589

FAT

29.1 g

PROTEIN

4.9 g

CARBS

78.1 g

Cooking Instructions

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Nutrition Per Serving

Calories

589

% Daily Value*

Fat

29.1 g

37%

Saturated Fat

17.8 g

89%

Trans Fat

1.1 g

Cholesterol

133.7 mg

45%

Carbohydrates

78.1 g

28%

Fiber

0.5 g

Sugars

61.9 g

Protein

4.9 g

10%

Sodium

454.9 mg

20%

Vitamin D

0.5 µg

Calcium

70.7 mg

Iron

1.2 mg

Potassium

70.3 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Classic White Cupcakes

Ingredients

Cupcakes

Vanilla Buttercream Frosting

Nutrition Per Serving

Cooking Instructions

Rate & Review

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Rate & Review

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