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PREMIUM
16 INGREDIENTS15 STEPS35MIN

Perfect Chocolate Cupcakes with Chocolate Ganache Frosting

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Pip & Ebby

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These are the perfect chocolate cupcakes. Easy, chocolatey, moist and irresistible!
35MIN
Total Time

Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
GO TO BLOG

Ingredients

US / METRIC
Servings:
12
Serves 12
3/4 cup
Salted Butter , softened
1/2 cup
Brown Sugar
1/2 cup
Unsweetened Cocoa Powder
1 tsp
Baking Powder
1/2 tsp
Baking Soda
1 tsp
1/2 cup
Coffee
2/3 cup
Buttermilk
1 1/3 cups
Semi-Sweet Baking Chocolate , chopped
or Bittersweet Baking Chocolate or 2 cups of good quality Semi-Sweet Chocolate Chips
1 cup
Heavy Cream
2 Tbsp
Light Corn Syrup
to taste
Sprinkles
(optional)

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Nutrition Per Serving

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CALORIES
458
FAT
26.0 g
PROTEIN
5.8 g
CARBS
55.9 g

Cooking Instructions

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Nutrition Per Serving
Calories
458
% Daily Value*
Fat
26.0 g
33%
Saturated Fat
16.5 g
82%
Trans Fat
0.5 g
--
Cholesterol
91.1 mg
30%
Carbohydrates
55.9 g
20%
Fiber
2.9 g
10%
Sugars
34.1 g
--
Protein
5.8 g
12%
Sodium
418.4 mg
18%
Vitamin D
0.3 µg
2%
Calcium
81.2 mg
6%
Iron
2.0 mg
11%
Potassium
475.5 mg
10%
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