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Recipes
Enchilada Quinoa Stuffed Peppers
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15 INGREDIENTS • 8 STEPS • 30MINS

Enchilada Quinoa Stuffed Peppers

5.0
2 ratings
Need a healthy vegetarian dinner outside of your usual routine? These Enchilada Quinoa Stuffed Peppers are flavored with a quick homemade enchilada sauce and baked to bubbly, cheesy perfection.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Need a healthy vegetarian dinner outside of your usual routine? These Enchilada Quinoa Stuffed Peppers are flavored with a quick homemade enchilada sauce and baked to bubbly, cheesy perfection.
30MINS
Total Time
$2.03
Cost Per Serving
Ingredients
Servings
4
US / Metric
Quinoa
1/2 cup
Quinoa
plus 1 cup water
Oil
2 Tbsp
Oil, divided
Garlic
2 cloves
Garlic, minced
Yellow Onion
1
Medium Yellow Onion, diced
Ground Cumin
1/2 tsp
Ground Cumin
Red Kidney Beans
1 can
(15 oz)
Red Kidney Beans, drained
or Black Beans
Corn
1 can
(15 oz)
Corn, drained
Monterey Jack Cheese
1 cup
Shredded Monterey Jack Cheese, divided
Roma Tomato
2
Roma Tomatoes, roughly chopped
Salt
to taste
Avocado
to taste
Avocados
to serve
Sour Cream
to taste
Sour Cream
to serve
Nutrition Per Serving
VIEW ALL
Calories
783
Fat
21.2 g
Protein
40.2 g
Carbs
108.2 g
Add to plan
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Enchilada Quinoa Stuffed Peppers
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking Instructions
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Tags
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American
Gluten-Free
Comfort Food
Shellfish-Free
Kid-Friendly
Dinner
Vegetarian
Quick & Easy
Side Dish
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