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Recipes
Grilled Watermelon Salad

10 INGREDIENTS • 5 STEPS • 20MINS

Grilled Watermelon Salad

Recipe
4.8
4 ratings
This savory Grilled Watermelon Salad is packed with feta cheese, mint, basil, and onion. It’s zingy/creamy, sweet/savory, and is bound to be the summer salad of your dreams/life.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This savory Grilled Watermelon Salad is packed with feta cheese, mint, basil, and onion. It’s zingy/creamy, sweet/savory, and is bound to be the summer salad of your dreams/life.
20MINS
Total Time
$1.15
Cost Per Serving
Ingredients
Servings
4
us / metric
Watermelon
1/4
Medium Watermelon
Crumbled Feta Cheese
1/2 cup
Crumbled Feta Cheese
or Cubed Feta Cheese
Arugula
2 cups
Red Onion
4 Tbsp
Red Onions, sliced
Fresh Mint
2 Tbsp
Fresh Mint, chopped
Fresh Basil Leaf
2 Tbsp
Olive Oil
2 Tbsp
Balsamic Vinegar
1 tsp
Balsamic Vinegar
Salt
as needed
Nutrition Per Serving
VIEW ALL
Calories
284
Fat
10.7 g
Protein
7.9 g
Carbs
45.7 g
Love This Recipe?
Add to plan
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Grilled Watermelon Salad
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Cut Watermelon (1/4) into 1 inch (2.5 cm) thick slices and remove the rind. Lightly brush each piece with Olive Oil (1 Tbsp).
step 2
In a grill pan, saute pan, or on the grill, cook watermelon at medium/high heat until char lines develop or until watermelon lightly browns, about 3 minutes each side.
step 3
Tags
Appetizers
American
4th of July
Gluten-Free
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Greek
Vegetarian
Quick & Easy
Labor Day
Salad
Memorial Day
Side Dish
Summer
Vegetables
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