RECIPE
10 INGREDIENTS5 STEPS20MIN

Grilled Watermelon Salad

4.8
4 Ratings
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Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
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This savory Grilled Watermelon Salad is packed with feta cheese, mint, basil, and onion. It’s zingy/creamy, sweet/savory, and is bound to be the summer salad of your dreams/life.

20MIN

Total Cooking Time

10

Ingredients
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
1/4
1/2 cup
Crumbled Feta Cheese
Cubed Feta Cheese
2 cups
1/4 cup
Red Onions , sliced
2 Tbsp
Fresh Mint , chopped
2 Tbsp
1 tsp
Balsamic Vinegar
1/4 tsp
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Directions

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Step 1
Cut Watermelon (1/4) into 1 inch (2.5 cm) thick slices and remove the rind. Lightly brush each piece with Olive Oil (1 Tbsp) .
Step 2
In a grill pan, saute pan, or on the grill, cook watermelon at medium/high heat until char lines develop or until watermelon lightly browns, about 3 minutes each side.

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