Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
This quick and easy Chicken Pad Thai makes a great weeknight dinner. Full of Asian flavors, this recipe is gluten-free and ready in 20 minutes.
20MINS
$4.86
Ingredients
Servings
4
1 pckg
Pad Thai Noodles
1.5 lb
Boneless Skinless Chicken, diced
1
Lime, juiced
2 cloves
Garlic, minced
1 cup
Diced Carrot
1
Red Chili Pepper, diced
2 tsp
Freshly Grated Fresh Ginger
3 Tbsp
Tamari Soy Sauce
or Soy sauce
2 Tbsp
2 Tbsp
2 Tbsp
Brown Sugar
2 tsp
Sriracha
optional
2
to taste
Sliced Scallions
optional
to taste
to taste
Chopped Peanuts
optional
Nutrition Per Serving
VIEW ALL
Calories
675
Fat
12.2 g
Protein
63.4 g
Carbs
80.2 g