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17 INGREDIENTS 11 STEPS 25min

One Pan Chinese Orange Chicken

Skip the takeout and make this easy one-pan Chinese orange chicken recipe at home. Ready in 20 minutes, this fast and healthier recipe will be a go-to dinner solution.
One Pan Chinese Orange Chicken Recipe | SideChef
Skip the takeout and make this easy one-pan Chinese orange chicken recipe at home. Ready in 20 minutes, this fast and healthier recipe will be a go-to dinner solution.
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
25min
Total Time
$2.56
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Orange Sauce

2
Oranges , zested, juiced
1/2 cup of juice and 1 tsp of zest needed
(optional)
1/3 cup
Unsalted Chicken Broth
3 Tbsp
1/2 Tbsp
Rice Vinegar
or Lemon Juice
1/8 tsp
Crushed Red Pepper Flakes
add more if you like it spicy
1/2 Tbsp
1 Tbsp
Water

Chicken

1 Tbsp
Minced Garlic
1 Tbsp
1 tsp
plus more as needed
1/2 tsp
plus more as needed
1/2 tsp
Sesame Oil
2 Tbsp
Vegetable Oil
1 Tbsp
Sliced Scallions
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
847
FAT
44.7 g
PROTEIN
37.0 g
CARBS
76.7 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
847
% Daily Value*
Fat
44.7 g
57%
Saturated Fat
8.7 g
43%
Trans Fat
0.0 g
--
Cholesterol
93.9 mg
31%
Carbohydrates
76.7 g
28%
Fiber
3.6 g
13%
Sugars
33.2 g
--
Protein
37.0 g
74%
Sodium
2577.2 mg
112%
Vitamin D
0.5 µg
2%
Calcium
101.9 mg
8%
Iron
3.8 mg
21%
Potassium
798.1 mg
17%
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