This healthy Chinese chicken salad recipe is a refreshing crowd-pleasing dish. Tossed in tangy soy ginger dressing and packed with fresh vegetables in each bite.

Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
30MINS
Total Time
$5.34
Cost Per Serving
Ingredients
Servings
4
us / metric
Poached Chicken
Vinaigrette

1 Tbsp
Sesame Oil

2 Tbsp
Grapeseed Oil
or Canola or any other neutral flavored oil
Salad

1 cup
Shredded Red Cabbage

2 cups
Shredded Napa Cabbage

1 cup
Chinese Noodles
Nutrition Per Serving
Calories
397
Fat
18.1 g
Protein
30.3 g
Carbs
30.8 g