A quick 15-minute easy Greek pasta salad is your answer to those warm summer nights. Fresh vegetables, feta cheese, and lemon herb dressing are a healthy combo.

Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
15MINS
Total Time
$1.26
Cost Per Serving
Ingredients
Servings
8
us / metric
Greek Pasta Salad

1 lb
Gemelli Pasta
or Rottini or Penne

1 cup
Halved Cherry Tomato

3/4 cup
Feta Cheese, cubed

1 tsp
Extra-Virgin Olive Oil
Lemon Herb Vinaigrette

2 Tbsp
Red Wine Vinegar

1 Tbsp
Dijon Mustard

4 Tbsp
Extra-Virgin Olive Oil
Nutrition Per Serving
Calories
274
Fat
13.4 g
Protein
6.9 g
Carbs
32.4 g