Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
If you’re one of those people that love easy quick cooking then you’re going to love this Easy Sausage and Vegetables Stir Fry that’s ready 20 minutes from prepping to table and has a unique “sweet, sour, tangy” flavour combination. Is delicious, has very little oil and no carbs!!
20MINS
$1.91
Ingredients
Servings
2
2
1/4
1 clove
6
Mushrooms, finely chopped
1/2
1/4 cup
Vegetable Oil
1 pinch
Crushed Red Pepper Flakes
to taste
to taste
to taste
1 cup
Sugar Snap Peas
1
Medium Carrot
to taste
Nutrition Per Serving
VIEW ALL
Calories
642
Fat
58.0 g
Protein
16.0 g
Carbs
16.6 g
Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg