![author_avatar](https://www.sidechef.com/profile/248fffc6-4c41-43f2-981e-64be2a5a2e4b.jpg?d=96x96)
Food Galley Gab
Music teacher, proud mama, wife, recipe developer, aspiring food photographer, author, podcaster, and an ex-expat.
http://foodgalleygab.com/
Sauteed Veggie & Farro Spiralized Zucchini Salad is super delicious, healthy, and easy to make. Who says salads can't be both tasty and satisfying?!
15MINS
Total Time
$1.68
Cost Per Serving
Ingredients
Servings
2
us / metric
![Spinach Leaves](https://www.sidechef.com/ingredient/d43b1b5f-de87-4ec5-ab60-1e28657cbc69.jpeg?d=96x96)
2 cups
Spinach Leaves
![White Beans](https://www.sidechef.com/ingredient/5ed77eed-dc1b-4c7e-acf6-5d102a963c13.jpg?d=96x96)
1/2 can
(7.5 oz)
(7.5 oz)
White Beans
![Farro](https://www.sidechef.com/ingredient/088e00dd-55d1-40ba-835d-a75db3743c36.jpeg?d=96x96)
1 cup
Farro, cooked
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
as needed
Oil
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
2 tsp
Garlic Powder
Nutrition Per Serving
VIEW ALL
Calories
478
Fat
2.8 g
Protein
22.9 g
Carbs
97.2 g