Homemade KFC Fried Chicken

In a large bowl, mix Paprika (1/2 Tbsp) , Dried Thyme (1/2 tsp) , Dried Ginger (1/2 tsp) , Garlic Salt (1 tsp) , Dried Basil (1/2 tsp) , Dried Oregano (1/4 tsp) , Celery Salt (1/2 tsp) , Dry Mustard (1/2 tsp) , Ground Black Pepper (1/2 tsp) , Ground White Pepper (1/2 tsp) , Salt (1/2 tsp) , and Buttermilk (2 1/2 cups) together.

Place the Chicken Drumsticks (8) into the buttermilk and spice mixture. Coat well. Leave to marinate in the fridge for 24 hours.

In another bowl, add All-Purpose Flour (4 cups) , Paprika (1/2 Tbsp) , Dried Thyme (1/2 tsp) , Dried Ginger (1/2 tsp) , Garlic Salt (1 tsp) , Dried Basil (1/2 tsp) , Dried Oregano (1/4 tsp) , Celery Salt (1/2 tsp) , Dry Mustard (1/2 tsp) , Ground Black Pepper (1/2 tsp) , Ground White Pepper (1/2 tsp) , and Salt (1/2 tsp) .

Thoroughly coat the chicken in the flour and spice mixture.

Heat Frying Oil (to taste) in a pot. Fry chicken for 8 minutes, placing finished pieces on a paper towel.

Serve and enjoy!