Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Homemade KFC Popcorn Chicken
Recipe

14 INGREDIENTS • 6 STEPS • 1HR 15MINS

Homemade KFC Popcorn Chicken

3.7
3 ratings
This KFC Popcorn Chicken recipe has all the secret herbs and spices - it tastes just like the real thing!
Add to plan
logo
Homemade KFC Popcorn Chicken
Save
author_avatar
Nicko's Kitchen
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
This KFC Popcorn Chicken recipe has all the secret herbs and spices - it tastes just like the real thing!
1HR 15MINS
Total Time
$1.91
Cost Per Serving
Ingredients
Servings
2
US / Metric
Salt
1/2 Tbsp
Dried Thyme
1/2 tsp
Dried Thyme
Paprika
1/2 Tbsp
Garlic Salt
1 tsp
Garlic Salt
Celery Salt
1/2 tsp
Celery Salt
Dry Mustard
1/2 tsp
Dry Mustard
Ground White Pepper
1/2 tsp
Ground White Pepper
Vegetable Oil
as needed
Vegetable Oil
for frying, about 1 liter
Nutrition Per Serving
VIEW ALL
Calories
326
Fat
5.6 g
Protein
11.4 g
Carbs
56.5 g
Add to plan
logo
Homemade KFC Popcorn Chicken
Save
author_avatar
Nicko's Kitchen
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
Cooking InstructionsHide images
step 1
Cut Tyson® Chicken Breast (1) into 1-centimeter pieces, about the size of a piece of popcorn. Transfer to a bowl.
step 1 Cut Tyson® Chicken Breast (1) into 1-centimeter pieces, about the size of a piece of popcorn. Transfer to a bowl.
step 2
Season chicken with Salt (1/2 tsp) and pour Buttermilk (1 cup) over top. Refrigerate for 1 hour.
step 2 Season chicken with Salt (1/2 tsp) and pour Buttermilk (1 cup) over top. Refrigerate for 1 hour.
step 3
Into a baking dish, add All-Purpose Flour (1 cup), Dried Thyme (1/2 tsp), Paprika (1/2 Tbsp), Ground Ginger (1/2 tsp), Garlic Salt (1 tsp), Dried Basil (1/2 tsp), Dried Oregano (1/4 tsp), Celery Salt (1/2 tsp), Dry Mustard (1/2 tsp), and Ground White Pepper (1/2 tsp), and {@10:}. Mix well.
step 3 Into a baking dish, add All-Purpose Flour (1 cup), Dried Thyme (1/2 tsp), Paprika (1/2 Tbsp), Ground Ginger (1/2 tsp), Garlic Salt (1 tsp), Dried Basil (1/2 tsp), Dried Oregano (1/4 tsp), Celery Salt (1/2 tsp), Dry Mustard (1/2 tsp), and Ground White Pepper (1/2 tsp), and {@10:}. Mix well.
step 4
Coat chicken pieces in the flour and spice mixture.
step 4 Coat chicken pieces in the flour and spice mixture.
step 5
Heat Vegetable Oil (as needed) to 350 degrees F (180 degrees C) and fry chicken for 6-7 minutes, or until golden brown. Drain finished pieces on a paper towel.
step 5 Heat Vegetable Oil (as needed) to 350 degrees F (180 degrees C) and fry chicken for 6-7 minutes, or until golden brown. Drain finished pieces on a paper towel.
step 6
Serve and enjoy!
step 6 Serve and enjoy!
Tags
view more tags
American
Comfort Food
Lunch
Shellfish-Free
Dinner
0 Saved
top