This blueberry zucchini bread will not disappoint! It is super moist and delicious. Put your garden’s bounty to use with a fun loaf of quick bread that doubles as dessert and secretly hides veggies. This fresh summer treat is complete with a brown sugar topping.
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
1HR 15MINS
Total Time
$1.59
Cost Per Serving
Ingredients
Servings
6
us / metric
1/2 cup
Vegetable Oil
1 cup
Brown Sugar
1 tsp
Baking Soda
1 tsp
Baking Powder
2 tsp
Sponsored
Simply Organic Cinnamon, Ground
to taste
Brown Sugar
for sprinkling
Nutrition Per Serving
Calories
704
Fat
24.6 g
Protein
8.5 g
Carbs
115.9 g
