Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
This blueberry zucchini bread will not disappoint! It is super moist and delicious. Put your garden’s bounty to use with a fun loaf of quick bread that doubles as dessert and secretly hides veggies. This fresh summer treat is complete with a brown sugar topping.
1HR 15MINS
$1.59
Ingredients
Servings
6
2
1/2 cup
Vegetable Oil
1 cup
1 cup
Brown Sugar
1 tsp
1/2 cup
1
2 1/2 cups
All-Purpose Flour
or Whole Wheat Flour
1 tsp
Baking Soda
1 tsp
Baking Powder
1 tsp
2 tsp
Ground Cinnamon
2 cups
Fresh Blueberries
or Frozen Blueberries
to taste
Brown Sugar
for sprinkling
Nutrition Per Serving
Calories
704
Fat
24.6 g
Protein
8.5 g
Carbs
115.9 g