Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
A peppery twist on delicious shrimp-fried rice! Great as a main or side dish!
25MINS
$6.75
Ingredients
Servings
4
3 Tbsp
Extra-Virgin Olive Oil
1
Yellow Bell Pepper, deseeded, sliced
1
Red Bell Pepper, deseeded, sliced
1 bunch
Scallion, sliced
4
Whole Shishito Pepper, deseeded, sliced
or 1 Poblano Pepper, deseeded and sliced
4
Large Eggs
8 tsp
White Rice
2 cups cooked rice per 4 servings
1 bag
(24 oz)
(24 oz)
to taste
Nutrition Per Serving
Calories
373
Fat
17.3 g
Protein
52.0 g
Carbs
12.6 g