Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Zingy Avocado Citrus Couscous Salad

12 INGREDIENTS • 3 STEPS • 10MINS

Zingy Avocado Citrus Couscous Salad

Recipe
4.4
5 ratings
A light couscous salad made with wonderful fresh ingredients, delightful summer flavors and a citrus dressing to top it off. Goes perfectly with chicken, fish or tofu, or simply as it is for a light meal. Serves 4 as a side dish and 2 as a main dish.
Love This Recipe?
Add to plan
logo
Zingy Avocado Citrus Couscous Salad
Save
author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/
A light couscous salad made with wonderful fresh ingredients, delightful summer flavors and a citrus dressing to top it off. Goes perfectly with chicken, fish or tofu, or simply as it is for a light meal. Serves 4 as a side dish and 2 as a main dish.
10MINS
Total Time
$1.23
Cost Per Serving
Ingredients
Servings
4
us / metric
Salad
Couscous
1 cup
Cooked Couscous
Olive Oil
as needed
Salt
to taste
Avocado
2
Avocados, cubed
Orange
2
Oranges, peeled, sliced
Apple
1
Apple, thinly sliced
Fresh Parsley
to taste
Fresh Parsley, chopped
Dressing
Orange
1
Orange, juiced
Lemon
1/2
Lemon, juiced
Olive Oil
2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
458
Fat
21.1 g
Protein
9.3 g
Carbs
61.6 g
Love This Recipe?
Add to plan
logo
Zingy Avocado Citrus Couscous Salad
Save
author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

Author's Notes

As a light meal, this dish will serve 2. As a side salad, this dish will serve 4.
Cooking InstructionsHide images
step 1
Stir a drizzle of Olive Oil (as needed), Salt (to taste), and Ground Black Pepper (to taste) into the Couscous (1 cup).
step 2
Pile the couscous into a salad bowl, then layer on the Avocados (2), Oranges (2), and Apple (1), then sprinkle over the Sesame Seeds (2 tsp) and Fresh Parsley (to taste).
step 3
Mix together the juice of the Orange (1), juice of the Lemon (1/2), Olive Oil (2 Tbsp), Salt (to taste), and Ground Black Pepper (to taste) in a small bowl and pour into a small jug or jar to serve alongside the salad.
step 3 Mix together the juice of the Orange (1), juice of the Lemon (1/2), Olive Oil (2 Tbsp), Salt (to taste), and Ground Black Pepper (to taste) in a small bowl and pour into a small jug or jar to serve alongside the salad.
Tags
Dairy-Free
4th of July
BBQ
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Vegan
Vegetarian
Quick & Easy
Labor Day
Salad
Memorial Day
Mediterranean
Summer
Middle Eastern
0 Saved
top