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SideChef
Recipes
Spiced Apple Crumb Coffee Cake

22 INGREDIENTS • 10 STEPS • 1HR 10MINS

Spiced Apple Crumb Coffee Cake

Recipe
4.7
3 ratings
The best apple crumble cake you ever had! This recipe blends classic Irish apple cake, and traditional Southern-style apple crumble. The cake tastes better than you can imagine - moist, crumbly, and just the right amount of sweet!
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The best apple crumble cake you ever had! This recipe blends classic Irish apple cake, and traditional Southern-style apple crumble. The cake tastes better than you can imagine - moist, crumbly, and just the right amount of sweet!
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Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
1HR 10MINS
Total Time
$1.27
Cost Per Serving
Ingredients
Servings
6
us / metric
Spiced Apple Mixture
Apple
2
Apples, peeled, diced
Brown Sugar
2 Tbsp
Brown Sugar
Ground Cinnamon
1/2 tsp

Sponsored

Simply Organic Cinnamon, Ground
Ground Nutmeg
1/4 tsp
Ground Nutmeg
Salt
1 pinch
Crumble Topping
Butter
1/2 cup
Butter, softened
Brown Sugar
4 Tbsp
Brown Sugar
Ground Cinnamon
1/2 tsp

Sponsored

Simply Organic Cinnamon, Ground
Cake
Butter
4 Tbsp
Butter, softened
Coffee Creamer
1/3 cup
Coffee Creamer
I used Dunkin' Donuts® Extra Extra Coffee Creamer
Baking Powder
1 tsp
Baking Powder
Salt
1/4 tsp
Ground Cinnamon
1/4 tsp

Sponsored

Simply Organic Cinnamon, Ground
Nutrition Per Serving
VIEW ALL
Calories
555
Fat
26.3 g
Protein
4.6 g
Carbs
76.0 g
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Spiced Apple Crumb Coffee Cake
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author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
Cooking InstructionsHide images
step 1
Combine the Apples (2), Brown Sugar (2 Tbsp), Simply Organic Cinnamon, Ground (1/2 tsp), Ground Ginger (1/4 tsp), Ground Nutmeg (1/4 tsp), Ground Allspice (1/4 tsp) and Salt (1 pinch) in a small bowl. Set aside.
step 1 Combine the Apples (2), Brown Sugar (2 Tbsp), Simply Organic Cinnamon, Ground (1/2 tsp), Ground Ginger (1/4 tsp), Ground Nutmeg (1/4 tsp), Ground Allspice (1/4 tsp) and Salt (1 pinch) in a small bowl. Set aside.
step 2
Stir together All-Purpose Flour (1 cup), Brown Sugar (4 Tbsp), Granulated Sugar (4 Tbsp), Simply Organic Cinnamon, Ground (1/2 tsp) and Ground Ginger (1/4 tsp). Work in the Butter (1/2 cup) with your hands or fork until it is crumbly and has a sand-like texture. Set aside.
step 3
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9-inch cake pan.
step 4
In a bowl, stir together the All-Purpose Flour (1 cup), Baking Powder (1 tsp), Salt (1/4 tsp), and Simply Organic Cinnamon, Ground (1/4 tsp). In a separate larger bowl, beat the Granulated Sugar (1/2 cup) and Butter (4 Tbsp) together until light and fluffy. Whip in the Eggland's Best Classic Eggs (2) and Vanilla Extract (1 tsp).
step 4 In a bowl, stir together the All-Purpose Flour (1 cup), Baking Powder (1 tsp), Salt (1/4 tsp), and Simply Organic Cinnamon, Ground (1/4 tsp). In a separate larger bowl, beat the Granulated Sugar (1/2 cup) and Butter (4 Tbsp) together until light and fluffy. Whip in the Eggland's Best Classic Eggs (2) and Vanilla Extract (1 tsp).
step 5
Reduce the mixer speed to low and add one tablespoon of Coffee Creamer (1/3 cup) then some of the flour mixture. Repeat, alternating between the creamer and flour mixture until the batter is smooth.
step 6
Gently fold in HALF of the reserved spiced apple mixture. Pour the batter into the prepared cake pan.
step 7
Sprinkle HALF of the crumb topping on the bake batter. Layer the remaining spiced apples, then top with the remaining crumb topping.
step 8
Bake for approximately 40 minutes or until a toothpick inserted in the middle comes clean. Do not overcook.
step 9
Cool on a wire rack for 15 minutes. Gently loosen the cake from the pan, and carefully invert and transfer to a serving plate.
step 10
Best served warm.
step 10 Best served warm.
Tags
Breakfast
Brunch
Comfort Food
Back to School
Date Night
Snack
Shellfish-Free
Dessert
Fall
Vegetarian
Winter
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