Sweet Pepper Poppers

7 INGREDIENTS • 7 STEPS • 20MINS

Sweet Pepper Poppers

Recipe

4.4

5 ratings

These yummy grilled peppers are just as good as you think they would be. If you have ever had a jalapeno popper like this, stuffed with cream cheese and wrapped in bacon on the grill, then you will immediately fall in love with these Sweet Pepper Poppers.

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Sweet Pepper Poppers

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These yummy grilled peppers are just as good as you think they would be. If you have ever had a jalapeno popper like this, stuffed with cream cheese and wrapped in bacon on the grill, then you will immediately fall in love with these Sweet Pepper Poppers.

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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.

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20MINS

Total Time

$5.17

Cost Per Serving

Ingredients

Servings

4

us / metric

8

Baby Bell Peppers

halved lengthwise and deseeded

8 slices

cut in half lengthwise

1 cup

Cream Cheese, softened

1/2 cup

Shredded Cheddar Cheese

1 bunch

Scallion, chopped

3 scallions per 4 servings

1/2 tsp

Cajun Seasoning

Used SoLa Seasonings® Cajun Reduced Sodium

1/2 tsp

Ground Black Pepper

Nutrition Per Serving

VIEW ALL

Calories

476

Fat

36.3 g

Protein

13.8 g

Carbs

18.3 g

Love This Recipe?

Sweet Pepper Poppers

Save

Buy This Cook That

Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.

https://buythiscookthat.com/

Cooking Instructions

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step 1

Preheat grill to high, around 400 degrees F (200 degrees C).

step 2

In a medium bowl, combine the Cream Cheese (1 cup), Shredded Cheddar Cheese (1/2 cup), Scallion (1 bunch), Cajun Seasoning (1/2 tsp), and Ground Black Pepper (1/2 tsp). With a wooden spoon or spatula, press the mixture together until well combined.

step 3

Using a spoon, stuff the Baby Bell Peppers (8) evenly with the cream cheese mixture.

step 4

Wrap each piece in Bacon (8 slices) securing with toothpicks.

step 5

When the grill is hot, place the bacon-wrapped peppers onto the grill, starting with the open side down.

step 6

As soon as the bacon is browned, turn them to the other side. Continue to cook and turn frequently, until all sides are done.

step 7

Let cool before serving and don't forget to remove the toothpicks!

step 7 Let cool before serving and don't forget to remove the toothpicks!

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