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SideChef
Recipes
Dairy-Free
Veggie Sausage One Skillet Meal
Recipe

12 INGREDIENTS • 5 STEPS • 35MINS

Veggie Sausage One Skillet Meal

4
4 ratings
You are going to love this easy and delicious one-skillet meal of smoked sausage and fresh, healthy vegetables. Use your family's favorite vegetables to create a nutritious weeknight meal.
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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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You are going to love this easy and delicious one-skillet meal of smoked sausage and fresh, healthy vegetables. Use your family's favorite vegetables to create a nutritious weeknight meal.
35MINS
Total Time
$1.78
Cost Per Serving
Ingredients
Servings
6
US / Metric
Olive Oil
1 Tbsp
Olive Oil
Smoked Sausage
1 lb
Smoked Sausage
Green Cabbage
1/2 head
Green Cabbage, roughly chopped
Bell Pepper
1
Bell Pepper, roughly chopped
Zucchini
1
Zucchini, roughly chopped
Onion
1
Onion, peeled, quartered
Cherry Tomato
2 cups
Cherry Tomatoes, halved
or Grape Tomatoes
Water
1/2 cup
Water
Garlic
1 tsp
Garlic, minced
Dried Basil
1 tsp
Dried Basil
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
305
Fat
23.8 g
Protein
11.7 g
Carbs
12.0 g
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Veggie Sausage One Skillet Meal
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Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
Cooking InstructionsHide images
step 1
Heat Olive Oil (1 Tbsp) in a large skillet to medium high. Cut the Smoked Sausage (1 lb) into 1/2-inch sized pieces. Cook in oil until browned.
step 1 Heat Olive Oil (1 Tbsp) in a large skillet to medium high. Cut the Smoked Sausage (1 lb) into 1/2-inch sized pieces. Cook in oil until browned.
step 2
Once the sausage is done, layer the Green Cabbage (1/2 head), Bell Pepper (1), Onion (1), Zucchini (1), and Cherry Tomatoes (2 cups) top. Add the Garlic (1 tsp), Dried Basil (1 tsp), Salt (to taste), and Ground Black Pepper (to taste). Stir to combine.
step 2 Once the sausage is done, layer the Green Cabbage (1/2 head), Bell Pepper (1), Onion (1), Zucchini (1), and Cherry Tomatoes (2 cups) top. Add the Garlic (1 tsp), Dried Basil (1 tsp), Salt (to taste), and Ground Black Pepper (to taste). Stir to combine.
step 3
Tags
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Dairy-Free
American
Gluten-Free
Lunch
Keto
Low-Carb
Shellfish-Free
Dinner
One-Pot
Quick & Easy
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