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RECIPE
15 INGREDIENTS10 STEPS1HR 30MIN

Grilled Fresh Salmon Patties with Lemon Dill Mayo

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A fresh and fun take on the classic salmon patty recipe, served with a zesty lemon dill mayo.

1HR 30MIN

Total Time
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Ingredients
US / METRIC
Servings:
6
Serves 6
1/3 cup
Panko Breadcrumbs
1
3 Tbsp
3 Tbsp
Onions , diced
3 Tbsp
Fresh Dill , chopped
1 tsp
1/2 tsp
Garlic , minced
1/4 tsp
Cajun Seasoning
1/4 tsp
1/2 cup
Mayonnaise
1 pinch
Cajun Seasoning
to taste
Salt and Pepper
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Nutrition Per Serving
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CALORIES
265
FAT
19.8 g
PROTEIN
17.2 g
CARBS
4.1 g

Directions

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Step 1
Slice the Lemon (1) into wedges.
Step 2
In a small skillet, heat Olive Oil (1 teaspoon). Cook the Garlic (1/2 teaspoon), Red Bell Pepper (3 tablespoon), and Onion (3 tablespoon) for 5 minutes, or until tender. Set aside and let cool.

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Nutrition Per Serving
Calories
265
% Daily Value*
Fat
19.8 g
25%
Saturated Fat
3.3 g
16%
Trans Fat
0.0 g
--
Cholesterol
72.4 mg
24%
Carbohydrates
4.1 g
1%
Fiber
0.7 g
2%
Sugars
0.9 g
--
Protein
17.2 g
34%
Sodium
309.8 mg
13%
Vitamin D
8.4 µg
42%
Calcium
26.1 mg
2%
Iron
0.6 mg
3%
Potassium
330.0 mg
7%
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