Have you ever tried making pizza rolls in an air fryer? If not, this is a great time! Cooking pizza in an air fryer is really a genius way to make your pizza rolls crispy but at the same time, it still has that soft and chewy texture! Not only is the dough significant, but also, the filling! Besides the pizza sauce, cheese, and pepperoni, this recipe will bring you to another level with an extra ingredient like sun-dried tomatoes and this will give your rolls even taste better with the sweet-tart flavor! Let’s make this appetizer dish!
Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SAUCE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
40MINS
$1.61
Ingredients
Servings
4
1
(16 oz)
(16 oz)
Pizza Dough
1/2 cup
Pizza Sauce
1/4 tsp
3/4 cup
Shredded Mozzarella Cheese
4 Tbsp
Shredded Parmesan Cheese
4 Tbsp
Chopped Sun-Dried Tomatoes
8
Pepperoni Slices
sliced into strips
2 tsp
to taste
Fresh Basil Leaves
optional
as needed
All-Purpose Flour
for dusting
Nutrition Per Serving
Calories
500
Fat
22.0 g
Protein
22.8 g
Carbs
59.4 g