These Ground Chicken Lettuce Wraps Recipe is the perfect way to enjoy a delicious and healthy meal! These wraps are full of fresh veggies and ground chicken, drizzled with a savory sweet sauce, and wrapped in fresh, crunchy lettuce.
Total Time
25min
5.0
3 Ratings
Author: Kim's Cravings
Servings:
4
Ingredients
•
2
Tbsp
Olive Oil
•
1
Small
Yellow Onion
, diced
or White Onion
•
2
cloves
Garlic
, minced
•
1.3
lb
Ground Chicken
or Ground Turkey
•
1
Small
Zucchini
, diced
•
1/2
cup
Shredded
Carrots
•
to taste
Salt
•
to taste
Ground Black Pepper
Sauce
•
1/2
Tbsp
Sesame Oil
•
1
Tbsp
Rice Vinegar
•
2
Tbsp
Soy Sauce
•
2
Tbsp
Honey
For Serving
•
3/4
cup
Bean Sprouts
•
1
bunch
Scallions
, chopped
•
1/2
cup
Chopped
Toasted Cashew Nuts
•
to taste
Fresh Cilantro
•
to taste
Butter Lettuce
Cooking Instructions
1.
Preheat a large nonstick skillet over medium heat. Add
Olive Oil (2 Tbsp)
,
Yellow Onion (1)
, and
Garlic (2 cloves)
. Cook until softened, about 3 minutes.
2.
Add in
Chicken (1.3 lb)
,
Zucchini (1)
,
Carrots (1/2 cup)
,
Salt (to taste)
, and
Ground Black Pepper (to taste)
. As the meat cooks, break it apart into crumbles.
3.
While the meat is cooking, stir
Sesame Oil (1/2 Tbsp)
,
Rice Vinegar (1 Tbsp)
,
Soy Sauce (2 Tbsp)
, and
Honey (2 Tbsp)
together in a small bowl.
4.
Once the chicken is thoroughly cooked, pour in sauce and cover to simmer for 5-7 minutes.
5.
Right before serving, stir in
Bean Sprouts (3/4 cup)
,
Scallions (1 bunch)
,
Toasted Cashew Nuts (1/2 cup)
, and
Fresh Cilantro (to taste)
. Scoop into
Lettuce Cups (to taste)
and serve.
Author's Notes
Store any leftover filling or lettuce separately in airtight containers in the fridge. Leftovers should be fresh for up to 4-5 days.
Nutrition Per Serving
CALORIES
461
FAT
28.2 g
PROTEIN
30.6 g
CARBS
25.2 g
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