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RECIPE
8 INGREDIENTS 4 STEPS 15min

Niratama Donburi

4.8
4 Ratings
The perfect budget friendly breakfast that can be made up in minutes!
Niratama Donburi Recipe | SideChef
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The perfect budget friendly breakfast that can be made up in minutes!
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
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Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
15min
Total Time
$6.83
Cost Per Serving

Ingredients

Servings
2
US / METRIC
4
Large Eggs
1 tsp
Sake
1/2 tsp
1/4 tsp
1/4 cup
Vegetable Oil
1/3 cup
2 1/2 Tbsp
2 cups cooked rice per 2 servings
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
440
FAT
36.8 g
PROTEIN
14.0 g
CARBS
14.0 g

Cooking Instructions

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Step 1
Combine Eggs (4) , Sake (1 tsp) , Soy Sauce (1/2 tsp) , Salt (1/4 tsp) and Ground Black Pepper (1/4 tsp) in the medium bowl and mix but do not over mix.
Step 2
Heat Vegetable Oil (1/2 tsp) in a pan or wok over high heat and cook the Chinese Chives (1/3 cup) until wilted. Transfer the garlic chives into the bowl with the egg mixture.
Step 3
Heat the Vegetable Oil (4 Tbsp) into the pan or wok over a high heat. When the pan/wok is hot add the egg and garlic chive mixture into the pan/wok. The egg mixture will get fluffy around the edges. Mix the centre of the egg mixture and gently fold.
Step 4
When the egg is almost cooked, put the cooked Short Grain White Rice (2 1/2 Tbsp) in a serving plate/bowl and transfer the egg with garlic chives over the rice. Serve immediately.

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4.8
4 Ratings
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Nutrition Per Serving
Calories
440
% Daily Value*
Fat
36.8 g
47%
Saturated Fat
25.3 g
127%
Trans Fat
0.0 g
--
Cholesterol
364.6 mg
122%
Carbohydrates
14.0 g
5%
Fiber
0.9 g
3%
Sugars
0.7 g
--
Protein
14.0 g
28%
Sodium
520.1 mg
23%
Vitamin D
2.0 µg
10%
Calcium
72.5 mg
6%
Iron
2.7 mg
15%
Potassium
206.5 mg
4%
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