Jack Lee at SideChef
I'm a foodie on a global flavor adventure!🌎🍴 I love experimenting with local, seasonal ingredients and borrowing techniques from around the world to create delicious yet relatable dishes.
https://www.sidechef.com/
Elevate your brunch game with this easy savory Dutch baby pancake! Puffed up and golden, it's a delightful blend of pancake and omelet. Topped with your favorite brunch classics, eggs, ham, and cheese, this fuss-free recipe is set to turn some heads at your table. Paired with GREY GOOSE® Vodka combined with savory tomato juice and spices to create a spicy classic cocktail to enjoy at brunch.
35MINS
$17.31
Ingredients
Servings
2
Dutch Baby Pancake
5
2/3 cup
1/3 cup
1/3 cup
1 tsp
1/2 tsp
2 Tbsp
1 stalk
Spring Onion
1 slice
Cooked Ham
1/4 cup
to taste
Bloody Mary
4 fl oz
GREY GOOSE® Vodka
6 fl oz
2
10 dashes
Worcestershire Sauce
6 dashes
Hot Sauce
2 pinches
Fleur de Sel
2 pinches
2 ribs
to taste
2 bunches
Fresh Herbs
for garnish
Nutrition Per Serving
VIEW ALL
Calories
748
Fat
30.8 g
Protein
31.8 g
Carbs
53.0 g