Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
In need of some vegetarian taco inspiration? These beet and chickpea tacos have the sweetness of beets and the spiciness of the chickpeas, tied up with creamy avocado and feta, and finished with zingy red onion and lime.
55MINS
$0.49
Ingredients
Servings
4
2
3 Tbsp
1/2 tsp
1/2 tsp
1 can
(15 oz)
(15 oz)
Chickpeas
1 tsp
1 tsp
Ground Cumin
to taste
to taste
Feta Cheese
or Soft cotija
to taste
to taste
to taste
to taste
to taste
Nutrition Per Serving
VIEW ALL
Calories
90
Fat
10.1 g
Protein
--
Carbs
0.2 g
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/