Cooking Instructions
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Step 1
In a cocktail shaker, muddle a
Sugar Cube (1)
, a slice of an
Orange (1)
,
Brandied Cherry (1)
, and
Angostura Bitters (2 dashes)
.
Step 2
Add
Ice (as needed)
,
VEEV® Spirit (2 fl oz)
, and
Sweet Vermouth (2 fl oz)
to the cocktail shaker. Cover and shake.
Step 3
Fill a rocks glass with
Ice (as needed)
. Using a strainer, pour the contents into the rock's glass.
Step 4
Garnish with the remaining orange slice and
Brandied Cherry (1)
. Enjoy!
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