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RECIPE

11 INGREDIENTS•6 STEPS•40MIN

Chicken Fajita Pasta Bake

Name: Chicken Fajita Pasta Bake
Total time: 2400 s
Yield: 6
Cuisine: American
Ingredients: 2 cup High Fiber Penne Pasta; 1 tablespoon Olive Oil; 1 Red Bell Pepper; 1 Green Bell Pepper; 1 Onion; 2 cup Shredded Chicken; 2 teaspoon Fajita Seasoning; 1/2 cup Chicken Broth; 1/2 cup Salsa; 1/4 cup Light Sour Cream; 1/2 cup Light Shredded Cheese Blend

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1 Ratings

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Chicken Fajita Pasta Bake Recipe | SideChef

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DrizzleMeSkinny

I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.

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An easy and delicious low point meal that the whole family will love. This pasta bake is full of flavor yet nice and low on points. The dish is so easy to whip up and includes everything you want to stuff into your favorite fajita!

40MIN

Total Time

DrizzleMeSkinny

I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.

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Ingredients

US / METRIC

Servings:

Serves 6

2 cups

High Fiber Penne Pasta

1 Tbsp

Olive Oil

Red Bell Pepper , diced

Green Bell Pepper , diced

Onion , diced

2 cups

Cooked Shredded Chicken

1/2 Tbsp

Fajita Seasoning

1/2 cup

Chicken Broth

1/2 cup

Salsa

1/4 cup

Light Sour Cream

1/2 cup

Light Shredded Cheese Blend

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Nutrition Per Serving

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CALORIES

269

FAT

7.8 g

PROTEIN

17.9 g

CARBS

35.5 g

Cooking Instructions

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Step 1

Preheat oven to 350 degrees F (180 degrees C), spray a 9x13 casserole dish and set aside.

Step 2

Cook your High Fiber Penne Pasta (2 cups) in boiling water on the stove.

Step 3

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Nutrition Per Serving

Calories

269

% Daily Value*

Fat

7.8 g

10%

Saturated Fat

2.8 g

14%

Trans Fat

0.0 g

Cholesterol

46.4 mg

15%

Carbohydrates

35.5 g

13%

Fiber

5.4 g

19%

Sugars

4.0 g

Protein

17.9 g

36%

Sodium

563.7 mg

25%

Vitamin D

0.0 µg

Calcium

110.5 mg

Iron

1.6 mg

Potassium

201.3 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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