Bacon and Cheese Broccoli Bites

These tasty cheese & bacon broccoli bites are a perfect side dish or make them as an appetizer for your next party. Either way, they are sure to please!
SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here to find out more.

Total Time

40min

3.7

3 Ratings

Author: Drizzle Me Skinny

Servings:

Ingredients

•

3 cups

Frozen Broccoli

•

6 slices

Wright® Brand Smoked Bacon

•

1/2 cup

Panko Breadcrumbs

•

2 Tbsp

Cake Flour

•

2/3 cup

Light Shredded Cheese Blend

•

2 Tbsp

Parmesan Cheese

•

Eggs

•

1 dash

Salt

•

1 dash

Ground Black Pepper

Cooking Instructions

Preheat oven to 350 degrees F (180 degrees C), spray a 24 mini muffin pan.

Cook your Wright® Brand Smoked Bacon (6 slices) on the stove and set aside. Place Frozen Broccoli (3 cups) in a microwave safe dish and add 2 Tablespoons of water, cover and cook for 5 minutes. Chop broccoli up into very small pieces.

Crumble up your cooked bacon slices. Mix them with cooked broccoli, Panko Breadcrumbs (1/2 cup) , Cake Flour (2 Tbsp) , Light Shredded Cheese Blend (2/3 cup) and Parmesan Cheese (2 Tbsp) in a bowl.

In the mixture add the Eggs (2) , Salt (1 dash) , and Ground Black Pepper (1 dash) . Mix them well.

Use a spoon to fill the mini muffin pan with the mixture, pat down a bit with your spoon.

Bake in the oven for 15 minutes then turn them over.

Bake the other side for another 10 minutes. Serve with your favorite dip. 2 broccoli bites is 1pp. Enjoy!

Nutrition Per Serving

CALORIES

141

FAT

8.6 g

PROTEIN

8.7 g

CARBS

7.5 g